Easiest Way to Prepare Ultimate Steak & Ale Kensington Club Steak / Hawaiian Chicken Marinade

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Make Any-night-of-the-week Steak & Ale Kensington Club Steak / Hawaiian Chicken Marinade. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Steak & Ale Kensington Club Steak / Hawaiian Chicken Marinade, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steak & Ale Kensington Club Steak / Hawaiian Chicken Marinade delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Steak & Ale Kensington Club Steak / Hawaiian Chicken Marinade using 5 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Steak & Ale Kensington Club Steak / Hawaiian Chicken Marinade:

1. 3.5 C pineapple juice
2. 1 C soy sauce
3. 1 C dry sherry
4. .5 C white sugar
5. 1 t garlic powder

Instructions to make to make Steak & Ale Kensington Club Steak / Hawaiian Chicken Marinade

1. Combine all ingredients.
2. Mix until the sugar is dissolved.
3. Marinate desired meat 4-24 hrs.

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So that's going to wrap this up for this special food Recipe of Award-winning Steak & Ale Kensington Club Steak / Hawaiian Chicken Marinade. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!